SteveShaw wrote:Why do you want your wine so old? A nice, fresh CS from Chile or an Argentinian Malbec would be just the ticket and a 2006 would be perfect. A lot of the commercial US branded wines are just juice!
There are some aspects of Thanksgiving dinner which are just sacred, Steve.
As a child, you just had juice with your canned sweet potatoes baked in a casserole with brown sugar, butter, and marshmallows, canned green beans baked in a casserole with canned cream of mushroom soup and topped with canned fried onion bits, canned instant stuffing, instant mashed potatoes with (often canned) turkey gravy, canned cranberry sauce, and Parkerhouse rolls (possibly canned).
As an adult, you have "just juice" with your canned sweet potatoes baked in a casserole with brown sugar, butter, and marshmallows, canned green beans baked in a casserole with canned cream of mushroom soup and topped with canned fried onion bits, canned instant stuffing, real mashed potatoes with (often canned) turkey gravy, canned cranberry sauce, and Parkerhouse rolls (possibly canned).
That's how you know all is right with the world. The Pilgrims landed, and now We are Here.
but it's all gone.... I miss my "St. Marks".
Canadian Thanksgiving is past, but I certainly can't see any reason not to adopt the American one, too .... just in case. 
